Stainless is a good thing to have in a pellet smoker or grill since it doesn’t corrode quickly like normal steel. All of the stainless steel and the horns.The HUGE pellet hopper! As I mentioned earlier, it holds 40 lbs and if you’re cooking at normal temperatures of around 225 ☏, that’s enough to last you about a day and a half of cooking.On pellet smokers, they show the actual temperature and it just bothers folks to know that the temperature is not always where it should be. This is a complaint I hear from folks that use pellet smokers, even thought most indoor ovens cycle up and down, they aren’t aware of this since it only shows the set temperature. Its ability to hold a perfect temperature.The smoker looks absolutely awesome especially with all of the stainless steel contrasted with that shiny black lid and the stainless steel emblem, towel hook and bull horns on the front. Like most other pellet smokers, when you are cooking on this unit, you are cooking and smoking with 100% real wood and nothing else. In case you can’t tell, I really love this pellet smoker. You can name your RECTEQ anything you like– mine is “The Bull” and you can monitor and control your “Bull” from a single screen with no need to switch back and forth unless you are doing something a little more technical like adjusting the feed rate.ĬHECK LATEST PRICE What I liked about the RECTEQ Bull More than anything, it’s easy to use, large numbers so it’s easy to see and the graphing that it does automatically for your cooks is second to none. I normally don’t mention the app but the one for RECTEQ is especially well made and they just updated a while back so it’s even better.
In a blind taste test you’d be hard pressed to tell the difference between food that is cooked on a RECTEQ and any other wood or charcoal smoker.Īs with most pellet smokers, the lower the heat, the more smoke you get however I have found that I get better smoke with the RECTEQ at any setting between 180 and 250☏ than I get on ANY OTHER pellet smoker.
The RECTEQ smoker uses an algorithm to pulse the fan on and off at lower temperatures in order to produce maximum smoke. It is a known fact that some pellet smokers give a much lighter smoke flavor than most other smokers and this often leaves users wanting a little more. Worked like a charm! Smoke Production and Flavor The controller is a very fancy computer controlled one that not only holds an absolutely precise temperature, but it also connects to the Wi-Fi in your home and allows you to monitor and control the smoker right on your smart phone from anywhere.Īs if that’s not enough, the controller has inputs for not one but two probes (included) so you can also monitor the temperature of what you are cooking x 2.Ī short while back, I placed a ham in the RECTEQ smoker before I left for church on Sunday morning and one hour later, I turned it on, set the temperature and monitored it (very discreetly of course) via my smart phone so it would be ready right when we got home. RECTEQ decided to do what no one else had done up to this time and make it hold an absolute exact temperature. Most pellet smokers maintain a heat range and while this works just fine, it is a source of contention for many. This is where a lot of people are going to get very excited. The ceramic ignitor is the longest lasting ignition system for pellet smokers on the market. The ignitor is made of ceramic unlike most other ignitors on other brands of pellet smokers which are made of steel. The burn pot is stainless steel like much of the rest of the smoker so it’s very heavy duty and built to last. The fact that they are split into (2) pieces means they will fit into most dishwashers if you really want to get them cleaned up.Īn interior light with a on/off switch on the controller makes it easy to see what you are cooking at night and the heavy duty glass cover over the bulb is dishwasher safe for easy cleaning. The ¼ inch stainless steel rod cooking grates are very heavy duty as well and makes them easy to keep clean. At approximately 36 inches wide and 20 inches front to back, the cooking area is more than enough to cook for a large crowd. The Cooking ChamberĪll stainless steel, sealed seams and extremely heavy duty says it all. The stainless steel lid on the hopper makes a great place to sit foil pans to keep the food warm as well.
The hopper being on the back allows for a shorter distance to move the pellets from the hopper to the burn pot.
This thing is on the very back of the unit and it’s huge! It holds 40 lbs of pellets which means you’ll not need to fill it up very often and you can run it for a day and a half without adding more fuel. CHECK LATEST PRICE The Main Features of this REC TEQ Pellet Grill The BIG Pellet Hopper
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